Securing a suitable facility to process your locally-raised Montana meat can often pose a considerable challenge.
The combination of high demand and limited processing options can lead to frustration. That’s precisely why we’ve crafted this tailored directory – to facilitate connections to meat processing plants available in the state of Montana.
Within our directory, you’ll find a comprehensive list of processors spanning the entire state, encompassing both large-scale operations and small-scale butchers.
We exclusively feature establishments dedicated to processing meat for customers and do not include local meat markets or grocery stores that solely retail meat.