Finding the right facility to process your locally-raised meat in West Virginia can often be a significant challenge, given the high demand and limited processing options available.
This is why we’ve created this specialized directory – to simplify the process of connecting you with meat processing plants across the state of West Virginia.
Inside our directory, you’ll discover a comprehensive list of processors spanning the entire state, ranging from large-scale operations to small-scale butchers.
We exclusively feature establishments devoted to processing meat for customers, deliberately excluding local meat markets or grocery stores that solely retail meat.